Ainsley Harriot – Cream of Wild Mushroom Cup Soup – 75g
with garlic, parsley and ground black pepper
Ingredients. Glucose syrup, potato starch, palm oil, salt, natural flavourings, spices (onion, 0.5% garlic, 0.1% pepper, turmeric), rapeseed oil, sugar, 1% dried wild mushroom, milk protein, maltodextrin, 0.8% mushroom powder, 0.8% dried mushroom, mushroom concentrate, barley malt extract, 0.2% parsley, emulsifier (E471), celeriac powder (celery), wheat flour. (made with only responsibly sourced palm oil)
Allergen Information. milk, barley, celery, wheat
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